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Pumpkin Love Cake

Valerie Bertinelli
  • 135 minutes
  • Serves 8

INGREDIENTS

4

Eggs

1

box Spice cake mix

3/4 cup

Sugar

1 tsp

Vanilla extract

1

Butter or cooking spray, Unsalted

16 oz

Mascarpone

32 oz

Ricotta, part-skim

1 cup

Whole milk

1

small box Pumpkin spice instant pudding