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Gluten-Free Turkey Meatloaf with Zucchini Noodles

Inspiralized
  • 75 minutes
  • Serves

INGREDIENTS

1 lb

Ground turkey, organic

2 tsp

Basil, dried

2

Carrots

2

Celery, ribs

3

Garlic cloves

1 tsp

Oregano, dried

2 tsp

Parsley, dried

1

Red onion, small

1

Zucchini, medium

1

Egg, large

2 tbsp

Tomato paste

1/2 cup

Barbecue sauce

1/4 cup

Almond flour

1 tsp

Salt

1

Salt and pepper

1 tbsp

Olive oil, extra virgin