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Favoreats

Favoreats LLC

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Pan-Seared Salmon with Spinach Basil Pesto Sauce

Sarah
  • 15 minutes
  • Serves 2

INGREDIENTS

1/2 cup

baby spinach leaves

1/4 cup

basil leaves

1/4 cup

pine nuts

1 tbsp

lime juice

1 clove

garlic

2 tbsp

grated Parmesan cheese

Salt and pepper

3 tbsp

olive oil

10 oz

salmon fillets (two 5-6 oz fillets)

Salt and pepper for seasoning

1 tbsp

olive oil