INGREDIENTS
1 lb
fresh strawberries (washed, dried, and sliced*)
1/2 lb
fresh blueberries (*)
1 tsp
fresh lemon juice
2 tbsp
arrowroot flour (or tapioca)
3 tbsp
organic coconut sugar (or maple sugar)
3/4 cup
blanched almond flour
2 tbsp
arrowroot flour (or tapioca)
1 tsp
aluminum free baking powder (or make your own paleo baking powder**)
1/4 tsp
fine grain sea salt
3 tbsp
organic coconut sugar (or maple sugar)
1/4 cup
organic coconut oil (melted and cooled to almost room temp)
2 tbsp
unsweetened almond milk
1 tsp
pure vanilla extract
It was very good I think I would cut the sugar next time