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Slow-Cooker Mexican Pork Tacos

Pillsbury.com
  • 330 minutes
  • Serves 8

INGREDIENTS

1

Pork shoulder (3 lb), boneless

1

Salsa

1/4 cup

All-purpose flour

2 tbsp

Old El Paso™ taco seasoning mix

1/2 cup

Vegetable oil

1 can

Old El Paso™ red enchilada sauce

2 cans

each) pillsbury™ grands!™ flaky layers refrigerated original biscuits