INGREDIENTS
1 cup
all-purpose flour
1/2 cup
granulated sugar
1/4 cup
unsweetened cocoa powder
1 tsp
baking powder
1/2 tsp
salt, or to taste
3/4 cup
milk (I used cashewmilk; chocolate milk may be substituted)
1/3 cup
vegetable or canola oil
1 tsp
vanilla extract
1 cup
semi-sweet chocolate chips
1/2 cup
granulated sugar
3 tbsp
unsweetened cocoa powder
1 1/2 cups
boiling water
ice cream and/or whipped topping or whipped cream for serving, optional but recommended