INGREDIENTS
1/2 tsp
Ginger, ground
1/2 cup
Sweet potatoes, canned
1
Egg
2 cups
All-purpose flour
1/4 tsp
Allspice, ground
3 tsp
Baking powder
2 tbsp
Brown sugar, packed
1
jar Caramel ice cream topping, hot
1/4 tsp
Cinnamon, ground
1/4 tsp
Nutmeg, ground
1/2 tsp
Salt
3/4 cup
Cashews, unsalted toasted
1 3/4 cups
2% milk
2 tbsp
Butter
1
Butter, Whipped