INGREDIENTS
1
strips Bacon
12 oz
Sausage
1
medium medium to large head Cabbage
2 tsp
Garlic
1/2
Green bell pepper
1
Onion, medium
2
Tomatoes, medium
1 tsp
Worchester sauce or chicken bouillon optional adjust
1 tsp
Paprika
1 tsp
Pepper flakes
1
Salt
1 tsp
White pepper
2 tbsp
Butter or cooking oil