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Glazed Orange Bundt Cake

Sally's Baking Addiction
  • 0 minutes
  • Serves 10

INGREDIENTS

2

Sunkist cara cara oranges, juice from

3

Sunkist cara cara oranges (about 5-6 packed tablespoons), zest of

4

Eggs, large

1

(300g) sifted cake flour

1/2 tsp

Baking powder

1/2 tsp

Baking soda

1 1/4 cups

Confectioners' sugar

1 2/3 cups

Granulated sugar

1 tsp

Salt

2 1/2 tsp

Vanilla

2 tbsp

Orange juice, fresh

3

(180ml) buttermilk, room temperature2

1 cup

Butter, unsalted

10-inch bundt pan (I love this one-- grip handles are great!)3