INGREDIENTS
3 tbsp
butter
3 tbsp
olive oil
2 tbsp
sugar
2
onions, sliced
2
green bell peppers, sliced
1 lb
tri-tip meat, thinly sliced (or your preferred cut)
1/3 cup
Rondele Garlic and Herb Spread (or cream cheese or a flavored cream cheese)
6
buns
6
slices provolone cheese