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Favoreats

Favoreats LLC

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Cornbread Stuffing With Dried Cranberries

Right@Home®
  • 95 minutes
  • Serves 12

INGREDIENTS

3

stalks 1 cup diced celery

1 cup

Cranberries, dried

1 cup

Onion

1 tbsp

Parsley, fresh

2

Eggs

3 cups

Chicken broth, low-fat low-sodium

4 tbsp

Butter or margarine

1 tsp

Black pepper, ground

1 tsp

Salt

1/2 cup

Pecans

1

cut into 2-in pieces 2 lb day-old cornbread, day-old