INGREDIENTS
8
slices bacon, cut into ½-inch pieces
1/3 cup
finely chopped sweet onion
1 cup
all-purpose unbleached flour
2 tbsp
chopped fresh chives
1 tsp
baking powder
1/2 tsp
salt
1/8 tsp
cayenne pepper
2/3 cup
milk
1
large egg, beaten
1 tbsp
canola oil
1 cup
frozen corn
1/2 cup
shredded Monterey Jack cheese
warm maple syrup