Favoreats
Favoreats LLC
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INGREDIENTS
3
lbs Gulf shrimp, large
3
Bay leaves
1 tbsp
Chives
2 tbsp
Garlic
3
Lemons
1/4 cup
Onions
1/2 cup
Worcestershire sauce
2 cups
All-purpose flour
1 1/2 tsp
Baking powder
1
Black pepper, Cracked
2 tbsp
Emeril's essence or creole seasoning
1 3/4 tsp
Salt
1/2 cup
Solid vegetable shortening
2 tbsp
Olive oil
4 tbsp
Butter
2 cups
Heavy cream
1 cup
Milk
1/4 cup
White wine, dry
2 cups
Water