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Favoreats LLC

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Crawfish Bread

Emerils.com
  • 45 minutes
  • Serves

INGREDIENTS

1 lb

Louisiana crawfish tails, cooked

1/2 cup

Celery

1 1/2 tbsp

Garlic

1/4 cup

Green onion tops

1/2 cup

Onion

1/2 cup

Red bell pepper

1/2 tsp

Thyme, fresh leaves

1 tsp

Creole mustard

1/2 cup

Mayonnaise

1/2 tsp

Salt

2

15-inch loaves French bread, soft

2 tbsp

Butter, unsalted

4 oz

Provolone or mozzarella cheese, grated

4 oz

White cheddar cheese, grated

1 1/2 teaspoons Emeril’s Original Essence