INGREDIENTS
2 cups
Carrot
1/2 tsp
Ginger
4
Eggs
1/2 tsp
Lemon juice
1/2 tbsp
Baking powder
1/2 tsp
Baking soda
1/2 tbsp
Cinnamon
1/2 tsp
Cloves
4 cups
Flour
1/2 tsp
Nutmeg
1/2 tbsp
Salt
2 cups
Sugar
1/2 tbsp
Vanilla
1 cup
Vanilla baking chips *love
1 cup
Oil
1/2 cup
Buttermilk