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Greek-Style Lentil Salad

Ashley Bare
  • 30 minutes
  • Serves 6 to 8

INGREDIENTS

1/2

Cucumber

2 tbsp

Flat leaf parsley

1

Garlic clove

1/2 pint

Grape or cherry tomatoes

2

Lemons

2 cups

Lentils du puy

2 tbsp

Mint, fresh

4 tbsp

Oregano, fresh

1

Red onion, small

6 tbsp

Lemon juice, fresh squeezed

1

Black pepper, Freshly ground

1

Salt

6 tbsp

Olive oil, extra-virgin

6 oz

Feta cheese