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Favoreats LLC

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Roast Chicken with Parmesan-Herb Sauce

Hilary Meyer
  • 40 minutes
  • Serves 4

INGREDIENTS

2

Chicken breasts, bone-in skinless

2

bunches Broccolini

3 cloves

Garlic

2 tsp

Thyme, fresh

1 cup

Chicken broth, low-sodium

2 cups

Rice blend, cooked whole-grain

3 tbsp

All-purpose flour

3/4 tsp

Kosher salt

1/2 tsp

Pepper, ground

4 tbsp

Olive oil, extra-virgin

1/4 cup

Parmesan cheese, grated

1/3 cup

White wine, dry