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Zucchini Bread Pancakes

Erin, Naturally Ella
  • minutes
  • Serves 2

INGREDIENTS

2 cups

Zucchini

2

Eggs

1 tbsp

Maple syrup

1

Maple syrup

1 tsp

Baking powder

1 tsp

Cinnamon

1/2 tsp

Nutmeg

1/4 tsp

Salt

1 cup

Whole wheat pastry flour

1 tbsp

Walnut oil

1/3 cup

Walnuts, toasted

1

Butter

1/2 cup

Milk