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Chicken and Shrimp Jambalaya

MyRecipes
  • minutes
  • Serves 8

INGREDIENTS

1

halved and cut into thick 4-inch-thick slices 4 ounces turkey kielbasa

1 lb

Chicken breasts, skinless boneless

3/4 lb

Chicken thighs, skinless boneless

1 lb

Shrimp, medium

1 cup

Celery

2 tbsp

Flat-leaf parsley, fresh

2

Garlic cloves

1 cup

Green bell pepper

2 cups

Onion

1

Parsley, Fresh

1/2 tsp

Thyme, dried

2 14 1/2 ounce cans

Tomatoes with onion and green peppers

1 14 ounce can

Lower-sodium chicken broth, fat-free

1 tbsp

Hot sauce

2 tsp

Salt-free cajun seasoning

1/4 tsp

Spanish smoked paprika

1 tbsp

Canola oil

2

bags Boil-in-bag long-grain rice