Favoreats

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Roasted Cabbage, Apple, and Pecan Salad with Balsamic-Mustard Sauce

Sammi Ricke

INGREDIENTS

1/2

Apple, large

1/2

large head Cabbage

1 tbsp

Dijon mustard

5

drops Liquid stevia

1 tbsp

White balsamic vinegar

1

Salt and pepper

1 tbsp

Apple cider vinegar

3 tbsp

Pecans

View Detailed Directions