INGREDIENTS
3
Chicken breasts, skinless boneless
10 oz
Mushrooms, fresh
3 tbsp
Parsley, fresh
2 cans
Cream of mushroom soup
1/3 cup
All-purpose flour
1
Pepper, Freshly ground
3 tbsp
Vegetable oil
2 tbsp
Butter
6
slices Muenster cheese or mozzarella
1/2 cup
Cream sherry wine
Kosher alt