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Crockpot Green Bean Casserole

Corey Valley
  • 125 minutes
  • Serves 8

INGREDIENTS

1 tsp

Garlic

3 14.5 ounce cans

Green beans

1 6 ounce can

Onions, fried

1 10.5 ounce can

Cream of mushroom soup, condensed

1/2 cup

Vegetable stock

1 tsp

Worcestershire sauce

1/4 cup

Flour

1

Salt and pepper

1/4 cup

Butter

1/2 cup

Heavy cream or whole milk