INGREDIENTS
1
medium onion, chopped (1/2 cup)
1
medium green sweet pepper, chopped
3 cloves
garlic, minced
2 tbsp
olive oil
1 lb
uncooked ground turkey
3 tbsp
chili powder
1 tbsp
ground cumin
1/4 tsp
cayenne pepper
1
15 - ounce can black beans, rinsed and drained
1
14 1/2 - ounce can diced tomatoes, undrained
1 cup
bottled salsa
2
16 - ounce tubes refrigerated cooked polenta
2 cups
shredded Monterey Jack cheese
2/3 cup
chopped fresh tomato
1/4 cup
snipped fresh cilantro