INGREDIENTS
16
slices Pepperoni
1/2
Green bell pepper, cut into 16 pieces (1-inch), large
8
Mushrooms
1/2 tsp
Oregano or basil, dried
1 cup
Lower-sodium marinara sauce
1
All-purpose flour
1 lb
Pizza dough
1 tbsp
Olive oil, extra-virgin
16
cut into cubes 4 ounces smoked fresh mozzarella or smoked gouda, smoked fresh