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Thai Grilled Chicken with Sweet & Spicy Dipping Sauce

Naomi Duguid
  • 90 minutes
  • Serves 6

INGREDIENTS

12

pieces 4 pounds bone-in chicken drumsticks and thighs, bone-in

1

Chicken

2 tbsp

Cilantro, stems

3

medium cloves Garlic

1 tsp

Garlic

1/2 cup

Coconut milk, lite

1

Dipping sauce

2 tbsp

Fish sauce

2 tsp

Peppercorns, whole black coarsely ground

1 tsp

Red pepper

1 pinch

Salt

1/4 tsp

Salt

1/2 cup

Sugar

1/2 cup

Rice vinegar or cider vinegar