INGREDIENTS
1 lb
Pork tenderloin
3 tbsp
Cilantro
1
Jalapeno pepper, small
1 1/2 cups
Onion
1/2 cup
Plum tomato
1/2 cup
Less-sodium chicken broth, fat-free
2 1/2 tbsp
Lime juice, fresh
1/8 tsp
Black pepper, freshly ground
1/4 tsp
Salt
2 tsp
Olive oil
8
(6-inch) flour tortillas