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Minted Pea and Vegetable Frittata

Lavender and Lovage
  • 30 minutes
  • Serves 2

INGREDIENTS

2 cloves

Garlic

1 tbsp

Mint, fresh sprig leaves

2 tbsp

Peas, cooked fresh or frozen

100 g

Potatoes, cooked new small

1

Red onion, small

1

Tomato, large

2

Eggs, medium free-range

1

Salt and freshly ground black pepper

Fry Light - Extra Virgin Olive Oil Spray, 4 sprays