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Favoreats LLC

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Pasta with Lemon Blue Cheese Rosemary Sauce

Kate Jackson
  • minutes
  • Serves 2

INGREDIENTS

1

Lemon, Zest from

2 tbsp

Rosemary, fresh

8 oz

Fettuccine

1

Pepper, Fresh ground

2 tbsp

Blue cheese, soft

2 tbsp

Butter, soft