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Soft Pumpkin Cookies with Maple Frosting

Cook Nourish Bliss
  • minutes
  • Serves 45

INGREDIENTS

1/2 tsp

Ginger, ground

1 1/2 cups

Pumpkin puree

2

Eggs, large

3/4 cup

Evaporated milk

1/4 cup

Maple syrup, pure

2 3/4 cups

All-purpose flour

1 tsp

Baking powder

1 tsp

Baking soda

2 cups

Brown sugar, packed light

1 3/4 tsp

Cinnamon, ground

3 cups

Confectioners' sugar

1/2 tsp

Nutmeg, ground

1 1/4 tsp

Salt

3 1/2 tsp

Vanilla

28 tbsp

Butter, unsalted

3 tbsp

Milk