INGREDIENTS
1 1/2 cups
butter, softened
2 3/4 cups
sugar
6
eggs
2 tsp
vanilla extract
3 cups
flour
1 tsp
cinnamon
1/4 tsp
ground nutmeg
1 tsp
baking powder
1/2 tsp
salt
1/2 tsp
ground ginger
1/4 tsp
ground cloves
3/4 cup
canned pumpkin puree
1 cup
brown sugar
1/2 cup
heavy cream
1/4 cup
corn syrup
2 tbsp
butter
1 tsp
vanilla extract
1 tsp
pumpkin pie spice
1/2 cup
walnuts, chopped