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Butterscotch Brownie Bars with Chocolate Satin Frosting

Mel's Kitchen Cafe
  • 25 minutes
  • Serves 9

INGREDIENTS

5

Egg, large

3/4 tsp

Baking powder

1 cup

Brown sugar, packed light

1 3/4 cups

Flour

2 1/2 cups

Granulated sugar

1/2 tsp

Salt

9 oz

Semisweet or bittersweet chocolate

1/2 cup

Semisweet or bittersweet chocolate chips

2 1/2 tsp

Vanilla

1 1/4 cups

Butter

2/3 cup

Evaporated milk or heavy cream

3/4 cup

Butterscotch chip

1

Butterscotch chips