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Broccoli Cheese Soup

Wendy O\'Neal
  • minutes
  • Serves 4 to 5

INGREDIENTS

4

tbls butter

1/2

onion, roughly chopped

2 1/2

tbls flour

2 cups

whole milk

1 cup

chicken/vegetable stock

1

large head broccoli, roughly chopped

1 1/2 cups

grated cheese

additional milk and cheese may be needed