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Milk or heavy cream
Place chopped onion, carrots, broccoli, Nutmeg, and chicken broth in the Pot.
Add 8 oz Cream Cheese
Place on Manual high pressure for 15 minutes.
Do a quick release and stir in milk or heavy cream.
place pot back on saute until for about 5 minutes. Do not bring to boil
Stir in cheese and hot sauce after cheese is melted.
Serve with bread or crackers.
Kayti Young • 2019-03-22
Immersion blend broth, onion, cream cheese then add veggies
Donna Aguirre • 2018-11-13
4 oz cream cheese (for 4 servings)
Kimberly Olsen • 2018-10-31
Add 8 oz cream cheese
Rachel McKee • 2018-10-17
Add some salt