INGREDIENTS
1 1/2 lb
Chicken breast
1/2 cup
Carrot
1/4 cup
Cilantro
2 tsp
Garlic
2 tsp
Ginger, fresh
2
Green onions
1
Lime juiced, small
1/4 cup
Peanuts, roasted
1
Thai basil
2
Eggs
1/4 cup
Chicken stock
1 tbsp
Fish sauce
6 tbsp
Peanut butter, powder
2
pkg Shirataki noodles
1 tsp
Kosher salt
24 1/4 tsp
Pepper
1
Red pepper
1 tbsp
Rice vinegar
3 tbsp
Coconut aminos
1 teaspoon Siracha