INGREDIENTS
1 cup
(~200 g) dates, packed
7 tbsp
Coconut milk, light
1 cup
Almond butter, creamy or crunchy
1 tbsp
Maple syrup
1/4 cup
Cocoa powder
1 1/4 cups
Dark chocolate, vegan
2 pinches
Sea salt
1 tbsp
Coconut oil
1 1/2 cups
Almonds or walnuts, raw or roasted