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Sunny's Spicy Spinach Panzanella

Sunny Anderson
  • 45 minutes
  • Serves 4 to 6

INGREDIENTS

10 oz

Baby spinach

4

Heirloom tomatoes

1

Lemon, Zest of

10

Pickled jalapeno, slices

1/4 cup

Black olives

3 tbsp

Lemon juice

2 tsp

Mustard, whole grain

1

Kosher salt and freshly ground black pepper

1

Salt and freshly ground black pepper

8 1/3 tbsp

Olive oil

1

Baguette

10

To 12 super-thin slices red onion, sliced in half