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Asiago White Beans with Farro, Kale, and Tomatoes

Pinch of Yum
  • 40 minutes
  • Serves 3

INGREDIENTS

2 cups

Baby kale or spinach

1 cup

Grape tomatoes

1 cup

White beans, canned

1 1/2 cups

Vegetable or chicken broth

1 cup

Tomato sauce

1/2 cup

Farro

1

Salt and pepper

1/2 cup

Asiago or parmesan cheese