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Orzo with Sweet Potatoes and Kale

www.karisann.com
  • minutes
  • Serves

INGREDIENTS

1/2 lb

orzo pasta

2 tbsp

vegetable oil

1

large sweet potato (about 3/4 pound), finely diced (1/4-1/2" cubes)

2 cups

chopped onions

4 cloves

garlic, minced

1 tbsp

grated fresh ginger

2 tbsp

soy sauce

2 tbsp

vegetable oil

1 tbsp

balsamic vinegar

1

bunch of kale, leaves chopped

shaved Parmesan, optional