INGREDIENTS
1 cup
Pumpkin puree
2
Eggs
2 cups
All purpose flour
2 tsp
Baking powder
1/2 tsp
Baking soda
1/2 cup
Brown sugar, packed
1 1/4 cups
Confectioners' sugar
2 tsp
Pumpkin pie spice
1/2 tsp
Salt
2 tbsp
Espresso
1/4 cup
Butter, unsalted
1/2 cup
Milk