Favoreats
Favoreats LLC
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INGREDIENTS
1/4 lb
Pancetta
1 handful
Chives
4
ears Corn
1/2 cup
Flat-leaf parsley
6 cloves
Garlic
2 tbsp
Thyme, fresh
3
Egg yolks, large organic
1 lb
Egg tagliatelle or egg fettuccine pasta
2
Fresno or italian cherry chile peppers, small
1
Salt
1/2 cup
White wine, dry
3 tablespoons EVOO
1/2 cup
Each grated (nutty) parmigiano-reggiano and (tangy) pecorino-romano cheese