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Israeli Couscous and Shrimp with Avocado Cilantro Lime Dressing

Keys to the Cucina
  • 25 minutes
  • Serves 2

INGREDIENTS

10

Shrimp

1/4

Avocado

1 handful

Cilantro

1/4 tsp

Garlic powder

1 tbsp

Red onion

1 1/2 cups

Vegetable stock

1 tsp

Lime juice

6 oz

Israeli couscous

3/4 tsp

Chili powder

1/4 tsp

Pepper

1/4 tsp

Salt

1 dash

Salt and pepper

6 1/3 tbsp

Olive oil, extra virgin

1 tsp

Red wine vinegar