INGREDIENTS
1 1/2
lbs Tilapia, fillets
1/4 cup
Parsley, fresh
1
Egg, large
1 tbsp
Dijon mustard
2 tsp
Horseradish, prepared white
1 tbsp
Lemon juice, fresh
1/2 cup
Mayonnaise, light
1 tbsp
Old bay seasoning
1
Salt and ground pepper, coarse
2 tbsp
Olive oil
2 cups
Panko