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Chili Pot Pies with Cornbread Crust

Denise
  • 35 minutes
  • Serves 4

INGREDIENTS

1

Egg, large

4 cups

Slow cooker roasted red pepper chili

1/2 cup

All purpose flour

1/2 tsp

Baking soda

1/2 cup

Cornmeal, ground fine

1/2 tsp

Salt

2 tbsp

Sugar

1/4 cup

Wheat germ

1/4 cup

Vegetable oil

2/3 cup

Buttermilk

1

Cheese

1

Yogurt/sour cream