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Salmon, Red Cabbage, and New Potatoes

Martha Stewart
  • 0 minutes
  • Serves 4

INGREDIENTS

1 lb

Salmon, skinless fillet

1

Lemon, Zest of

10

Potatoes, new

4 cups

Red cabbage

2 tbsp

Horseradish

2 tbsp

Mustard, grainy

1

Salt and freshly ground pepper, Coarse

1

Olive oil, Extra-virgin