INGREDIENTS
Crust:
3/4 cup
graham crackers
1/4 cup
ground pecans
2 tbsp
brown sugar
2 tbsp
pure maple syrup
2 tbsp
butter
1 tsp
vanilla extract
Cheesecake:
2
packs of cream cheese
1
egg
2 tbsp
sour cream
1/4 cup
pure maple syrup
1/2 cup
light brown sugar
1 tsp
vanilla
2 tbsp
cornstarch
Topping:
1 cup
crushed pecans
2/3 cup
pure maple syrup