Favoreats
Favoreats LLC
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INGREDIENTS
1/4 cup
Boiling water
3/4 tsp
Instant espresso powder
1 oz
Dark chocolate chips
2 tbsp
Sour Cream at room temperature
Yolk from 1 large egg
1 tbsp
Vegetable oil
1/2 tsp
Pure vanilla extract
1/2 cup
All-purpose flour
1/3 cup
Sugar
1/8 tsp
Baking soda
1/8 tsp
Salt
For the ganache
3 oz
Dark chocolate chips
2 tbsp
Heavy Cream
2 tsp
Baily’s Irish Cream
Irish Cream Whipped Cream
1 cup
Cold heavy Cream
1/2 cup
Granulated sugar
1
tsbp + 2 tsp Dutch Cocoa Powder
1 tbsp
Bailey’s Irish Cream