Eggless Pancakes

INGREDIENTS

2 cups

all purpose flour (measured correctly - spoon and level method)

4 tsp

coconut sugar

4 1/2 tsp

baking powder

1 tsp

ground cinnamon

1/4 tsp

salt

1 2/3 cups

unsweetened almond milk (or milk of your choice, plus more to thin out batter)

2 tbsp

melted coconut oil or vegetable oil

1 tbsp

pure vanilla extract

2 tbsp

vegan (or regular butter, melted, plus more for cooking)

Blueberries (Strawberries, Bananas, Whipped Cream and Maple Syrup)