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Skinny Gluten Free Chicken Poppy Seed Casserole

J Trogstad
  • 22 minutes
  • Serves 4

INGREDIENTS

3

Chicken breasts, cooked

3 cups

Broccoli florets

2 tsp

Garlic

1

Parsley

3/4 cup

Almond milk, plain

1/2 cup

Chicken broth, GF

1 tsp

Worcestershire sauce

4 tbsp

Almond flour

1/2 tsp

Black pepper

1 tbsp

Poppy seeds

1/4 tsp

Salt

2 tbsp

Olive oil

1/2 cup

Gluten free crackers

2 tbsp

Butter

3/4 cup

Greek yogurt, plain nonfat