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Yogurt-Horseradish-Dill Dressing

Katie Lee
  • 5 minutes
  • Serves 1

INGREDIENTS

2 tbsp

Dill, fresh

1 tsp

Dijon mustard

1 tsp

Honey

1 tsp

Horseradish, prepared

2 tbsp

Sweet pickle relish

1 tsp

Apple cider vinegar

1/2 cup

Greek yogurt, full-fat plain