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5 Minute Chopped Chickpea Salad

Linda Wagner
  • 5 minutes
  • Serves 6

INGREDIENTS

1 cup

Cherry tomatoes

2 16 ounce cans

Chickpeas

1

Cucumber, medium

1

Green bell pepper

2

Lemons, about 4 tbs, juice of

1 cup

Parsley, fine

1/2

White onion

1 tsp

Black pepper

1/2 tsp

Italian seasoning

1/2 tsp

Paprika blend, smoked

1 tsp

Sea salt

2 tbsp

Olive oil

2 tbsp

Goat feta cheese